Chinese restaurants’ unique Culture, Service and Management, due to cultural difference between Chinese and Western food culture.
This study aims to investigate Chinese restaurants’ unique Culture, Service, and Management due to the cultural difference between Chinese and Western food culture. A literature review chapter in my dissertation it needs to be relate to the aim, compare and contrast : British culture and Chinese culture British restaurant managment and Chinese restaurant management Chinese restaurants in UK and Chinese restaurants in China what service in a restaurant is most important for British/Chinese Chinese people in UK and Chinese people in China
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